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“There's a restaurant here in SoCal called Market Broiler that has these Hawaiian glazed Baby Back Ribs with a Hoisin Barbecue Sauce that is AMAZING. I've been searching for a recipe forever and I found this one on The Splendid Table.com that seems to be similar. Let me know what you think! :)”
READY IN:
25mins
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small saucepan, combine all the ingredients.
  2. Slowly simmer for 15 minutes.
  3. Remove from the heat.
  4. Strain through a mesh strainer before using.
  5. This can be made several days or more ahead of time and stored, covered, in the refrigerator.

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