Hoisin Chicken Wraps

Name: Hoisin Chicken Wraps
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 2 serving(s)
Ingredients: 2 small chicken breasts; 1 stalk celery; 4 green onions; 1 small cucumber (4 inch); 1 carrot; 4 tablespoons hoisin sauce; 2 tortillas; 2 tablespoons sesame seeds

Submitted by ltdsaloon16r

"From a book by Joanna Farrow, I like hoisin sauce and its great in these easy to make wraps. You can substitute roast pork or lamb in place of the chicken."

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Ready In:: 18mins
Ingredients:: 8
Serves:: 2

ingredients

2 small chicken breasts
1 stalk celery
4 green onions
1 small cucumber (4 inch)
1 carrot
4 tablespoons hoisin sauce
2 tortillas
2 tablespoons sesame seeds

directions

Thinly slice the chicken and place on a lightly oiled, foil lined tray.
Grill for 3-4 minutes on each side under moderate heat until cooked through.
Cut the celery, green onions and cucumber into 2 inch lengths, then cut them lengthways into fine shreds.
Grate the carrot.
Spread the hoisin sauce over the tortillas to within 1 inch of the edge.
Arrange the chicken slices down the centre and sprinkle with the sesame seeds and prepared vegetables.
Roll up tortillas and serve.