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Holiday Cranberry Punch (Non-Alcholic)

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“From the recent Nov. 2010 AllYou Magazine. Definitely am making this for the holiday season this year. Love the idea of using sparkling apple cider instead of a lemon-lime soda.”
READY IN:
6hrs
SERVES:
8
YIELD:
8 beverages
UNITS:
US

Ingredients Nutrition

Directions

  1. Divide cranberries between two ice cube trays, fill with water and freeze.
  2. In a large bowl, combine all juices and fruits (not sparkling apple cider). Chill for at least 6 hours or overnight.
  3. Just before serving add cranberry ice cubes and cider to punch and stir well. Transfer to a glass decanter or pitcher and serve immediately.

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