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“The punch we serve at our holiday parties -- suitable for the kiddies. It can be spiked, however, by adding vodka, or liquer of choice!”
READY IN:
20mins
YIELD:
3 quarts
UNITS:
US

Ingredients Nutrition

Directions

  1. Dissolve sugar in two cups boiling water.
  2. Cool.
  3. Add all ingredients.
  4. Mix well.
  5. Serve chilled.
  6. If using a punch bowl, freeze 1/3 of punch mixture and limes in a ring mold or in a block.
  7. Use the frozen mixture to keep punch cold without diluting it.

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