Holly Leaves (No Bake)

"This is like a version of rice krispie treats, but I think this is a little better for the Christmas holidays."
 
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photo by DeeBee photo by DeeBee
photo by DeeBee
Ready In:
25mins
Ingredients:
6
Serves:
14
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ingredients

  • 73.94 ml margarine
  • 20 large marshmallows
  • 473.18 ml corn flakes
  • 2.46 ml green food coloring
  • red cinnamon candies
  • wax paper
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directions

  • In a double boiler, melt margarine.
  • Add marshmallows a few at a time.
  • Stir until marshmallows are completely melted.
  • Add green food coloring and remove from heat.
  • Stir in corn flakes gently.
  • Drop by spoonful on waxed paper.
  • Put 3 red hots on each spoonful to resemble holly berries.

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Reviews

  1. Someone made these for me last Christmas. They were awesome!! But it seems the red hots were very hard. Could red M&M Minis be used instead-or would they melt?
     
  2. Thanks for the recipe. Used to have this recipe and misplace it. These are awesome! Thanks
     
  3. I can't even begin to tell you how gorgeous these made my cookie trays. Everyone was so impressed. Half the staff walked around last night with green tongues. Beautiful.
     
  4. These cookies are super easy to make (a no fail recipe!). Tastes similar to a rice crispie treat.
     
  5. my mm used to make these i still love them :)
     
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RECIPE SUBMITTED BY

Nothing really to say about me. I'm a man who likes to cook, hence the name Manly Cook.
 
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