Holy Guacamole!
"Cooking with Paula May/June 2006. Quick and easy to put together and great flavor! I added a whole jalapeño chopped finely for some heat."
photo by Sharlene~W
- Ready In:
- 15mins
- Ingredients:
- 8
- Yields:
-
4 cups
ingredients
- 5 avocados, peeled and coarsely chopped
- 2 roma tomatoes, seeded and chopped
- 1⁄2 onion, minced
- 1⁄4 cup chopped fresh cilantro
- 1 tablespoon fresh lemon juice
- 1 garlic clove, minced
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon ground black pepper
directions
- In a large bowl, combine all ingredients.
- Mash with a fork to desired consistency.
- Serve immediately.
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Reviews
-
This recipe is just what I was looking for...something quick and easy.
RECIPE SUBMITTED BY
Sharlene~W
Campbell, California
I live in the San Francisco area and love it here. I discovered Recipezaar (then Food.com..Genius Kitchen) in 2001 and have been so happy to have my favorite recipes stored safely here. I am mother to 7 and grandmother to 7.
I love to knit, smock, sew, etc., but my favorite hobby of the moment is traditional rug hooking. This is a sample of what I do.? It's called "November".? I dyed most of the wool myself. It is made from wool flannel, cut into strips a little less than 1/4" and then worked into a linen backing. This is my 3rd rug.
