“A low calorie snack for dieters or non-dieters out there to much on throughout the day. Only 30 calories per cup of popped popcorn! For this recipe, there are around 100 calories.”
READY IN:
3mins
SERVES:
1
YIELD:
1 bowl
UNITS:
US

Ingredients Nutrition

  • 3 tablespoons corn kernels
  • 1 tablespoon salt (This will add additional calories)
  • 1 -2 brown paper bag

Directions

  1. Put the corn kernals into a paper bag.
  2. Firmly fold it, 2-3 three times over.
  3. If you like, you can put the paper bag into another paper bag so the popcorn doesn't leak out.
  4. Place into the microwave for about 1 and a half minutes, or until there are three second intervals between the popping.
  5. Take out of the microwave and add salt if desired. Shake the bag nicely and serve in a bowl.
  6. Enjoy!

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