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“Great Chili!”
READY IN:
45mins
SERVES:
6
YIELD:
6 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown beef in large skillet over medium-high heat, stirring to break up meat; drain fat. Add onion, pepper and salt; cook and stir until onion is tender.
  2. Stir in tomatoes with juice, beans with sauce, water and seasoning mix; simmer 25 minutes, stirring occasionally. Divide into bowls; sprinkle with cheese.

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