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Homegrown Marshmallows

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“From "Tightwad Gazette"”
READY IN:
1hr 30mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. Sprinkle 1/2 cup cold water with gelatin in big bowl and set aside.
  2. Let bloom for 5-10 minutes.
  3. In pan, mix sugar, corn syrup and 1/4 cup water. Boil 1 minute.
  4. Pour sugar mix into gelatin mix and mix very hard for 12-15 minutes.
  5. Add salt and vanilla.
  6. Scrape into oiled cookie pan.
  7. Let set for a few hours until very firm to the touch. Cut into squares.

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