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Homemade Applesauce

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“This is 10x better then the stuff bought in the store. It takes a while to make, but the end result is well worth it. I love this warm as a dessert after dinner. This homemade applesauce also makes a great gift!”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Wash, peel, and core apples.
  2. Slice into thin quarters.
  3. With apple juice and water, cook in a sauce pan over low heat for 20 minutes or until the apple become soft.
  4. After the apples become soft, slightly mash.
  5. Add cinnamon and sugar (or more to taste).
  6. Enjoy after all your hard work!

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