“I've been making bread for about 30 years now and this recipe is perfect for making in a bread machine. You'll never want to eat bought bread again. It also makes perfect toast.”
READY IN:
2hrs 15mins
SERVES:
12
YIELD:
12 slices
UNITS:
US

Ingredients Nutrition

Directions

  1. Add ingredients to the bread making machine in the order listed.
  2. Turn on machine.
  3. Select 500g or 1 pound setting and the machine will do the rest.
  4. Turn out on to a cooling rack as soon as the machine stops.
  5. NB: Adding bread improver gives the bread a lighter texture.
  6. Metric measurements are used.
  7. 1 tablespoon = 4 teaspoons or 20ml.
  8. 1 cup = 250ml.

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