“SUPER easy. and kids LOVE making it!”
READY IN:
20mins
YIELD:
1/2 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour cream into a jar. Shake until separated.
  2. Drain off any extra liquid.
  3. Fold in your favorite spices or salt.
  4. Store in a airtight container in the refrigerator.
  5. Let harden in the refrigerator.
  6. EnJoY!

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