“How to make home made butter”
READY IN:
5mins
YIELD:
1/2 CUP
UNITS:
US

Ingredients Nutrition

  • 14 cup fresh whipping cream
  • 1 medium glass jar

Directions

  1. You will need whipping cream and a glass jar with a lid.
  2. The more cream you use, the larger the jar should be.
  3. Place the cream in the jar.
  4. Cover with the lid.
  5. Now, Shake, shake shake and shake!
  6. Keep shaking till the cream turns into butter.
  7. You may request other family members to help you shake, cause this may take a while!
  8. Get a nice fresh slice of bread and spread the homemade butter onto it!

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: