Homemade Caramel
- Ready In:
- 8hrs 5mins
- Ingredients:
- 2
- Serves:
-
24
ingredients
- 1 (14 ounce) can condensed milk
- water
directions
- Place unopened can of condensed milk in a crock pot.
- Add water and completely cover the can of condensed milk.
- Cook on low for 8 hours.
- Cool can in the fridge.
- Open can with can opener and you have caramel.
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RECIPE SUBMITTED BY
Air Force Mama
United States