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“Like cheeze whiz in a jar.....”
READY IN:
5mins
YIELD:
20 ounces
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut cheese into small cubes (1/2").
  2. Melt all ingredients together in microwave.
  3. Stir occasionally.
  4. When melted, pour into jar or covered bowl.
  5. Stores for a week but will be long gone.
  6. Optional: add chopped olives, onions, etc.

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