“Great way to satisfy the kids need for a snack.”
READY IN:
15mins
YIELD:
5 quarts
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine sugar, molasses, and water in saucepan and bring to soft ball stage.
  2. (235 degrees) Take off heat and add baking soda.
  3. Mix popped corn with peanuts and pour sugar mixture over all and stir until coated evenly.

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