Homemade Deli Croutons

Name: Homemade Deli Croutons
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 30 serving(s)
Ingredients: 3 loaves stale chopped bread cubes; 1 lb butter; 1/4 lb grated parmesan cheese; 1 1/2 eggs; 1/8 cup olive oil; 1 1/2 cups minced garlic; 1/4 cup parsley

Submitted by Chef Kiddle

"I use to work in an Italian deli up north. When I moved, the owner let me take a bunch of her recipes. That was about 14 years ago. I always loved munching on these at the deli. This recipe makes a whole lot, so you will have to reduce the measurements."

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Ready In:: 30mins
Ingredients:: 7
Serves:: 30

ingredients

3 loaves stale chopped bread cubes
1 lb butter
¹⁄₄ lb grated parmesan cheese
1 ¹⁄₂ eggs
¹⁄₈ cup olive oil
1 ¹⁄₂ cups minced garlic
¹⁄₄ cup parsley

directions

Melt 1 LB. butter and set aside.
In a food processor, put the parmesan, eggs, oil, garlic, and parsley. Process until completely blended.
Whisk the mixture into the melted butter.
Coat the bread cubes and bake in a 400 degree oven until golden brown and crunchy.

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RECIPE SUBMITTED BY

Chef Kiddle

Swansboro, 0

I work as a psychic medium and own a ghost-hunting business, am married, have a daughter in law enforcement, love to sew, cook, clean, do gardening, talk, organize, help people, and go ghost-crossing!!! I specialize in Italian food since that's what I first learned to cook. I'm fascinated with Italy and love anything Italian. My favorite color is pink and turquoise and I collect vintage Barbies and Liddle Kiddle dolls from the 1960's.

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