Homemade Doggy Biscuits
"Perfect treats for your favourite canine friend! Woof Woof."
photo by Marg (CaymanDesigns)
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
24
ingredients
- 250 ml whole wheat flour
- 50 ml rolled oats
- 1 apple, chopped
- 1 egg, beaten
- 125 ml grated cheese
- 50 ml vegetable oil
- 50 ml milk
directions
- Preheat oven to 200°C 400°F.
- In a big mixing bowl, stir the flour and rolled oats together.
- In a separate bowl, mix the apple, egg, cheese, oil and milk together.
- Add to the flour mixture and stir until combined.
- Sprinkle flour onto a clean countertop.
- PLace the dough on the floured surface and knead the dough with your hands for three to four minutes.
- Roll the dough with a rolling pin until it's about 1cm thick.
- With a cookie cutter, cut out small shapes in the dough and place on a non-stick cookie sheet.
- Bake the doggy biscuits for around 20 minutes.
- Remember to let them cool before giving them to your dog!
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Reviews
-
OTIS, the dog, thanks you with 5 woofs all-round! -
My dogs give this 5 stars! They really liked them and they were easy to make. -
I'm not sure if it was because of having to convert to US measurements or because I grated my apple but my 'dough' was extremely sticky. I ended up adding about 1/2 cup of flour to get it workable and I still couldn't really knead it. I rolled it out & used a pizza cutter to cut it into squares since it wasn't firm enough to use the cookie cutter on. The treats baked up nicely though and the dog adores them. Thanks!
RECIPE SUBMITTED BY
Kate in Katoomba
Australia
I live in Australia, in the Blue Mountains (a national park the size of Belgium) and I really enjoy all things to do with food (especially the eating part). I used to work in theatre and casting in the UK, but now work in an antique/discerning junk shop in Australia. I enjoy collecting out of print and old church cook books and have way too many. I can't stand bad traffic, people who sniff, or white plastic garden furniture! If I had a month off I would most likely be asleep a lot of the time or eating dark chocolate, but If I had absolutely no responsibilities, you could find me at the Musee D'Orsay in Paris looking at the pictures.
