Homemade Garlic Bread
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
8-10
ingredients
- 1 loaf of crusty French bread
- 1 tablespoon extra virgin olive oil
- 2 tablespoons rosemary
- 3 dashes garlic powder
- 2 pinches onion powder
- 3 tablespoons butter
- 1 dash basil
directions
- Preheat oven to 350 degrees.
- Slice the bread into thick slices.
- spray a baking tray with cooking spray or cover a tray with foil.
- smooth both sides of each slice with butter.
- add a few drops of the olive oil to one side of each of the slices on top of the butter.
- shake on a few dashes of rosemary to the slices.
- add a very tiny pinch of the onion and garlic powder to the slices of bread.
- top the slices with a few dashes of basil.
- with a butter knife spread the mix evenly over the slices, so it has a smooth finish.
- put the slices on the prepared baking tray.
- bake for 10 minutes then turn the slices over and cook 5 more minutes or until lightly browned.
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RECIPE SUBMITTED BY
I'm a newlywed and constantly looking for new recipes both my husband and I like. He loves pork and beef, while I prefer fish and chicken, so we compromise alot.