STREAMING NOW: Jamie's Super Food

Homemade Garlic Breadsticks

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a quick and very delicious way to make breadsticks. You can also mix in onions and herbs to give it more flare, but I like them this way. You can also get creative and roll out 24 individual strings of dough and twist two together at a time to make garlic twists.”
READY IN:
25mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine flour, Splenda, baking powder, salt, ½ tsp garlic powder and gradually add milk to form the soft dough.
  2. Flour a flat surface and knead the dough gently 4-5 times.
  3. Roll with a rolling pin into a rectangle about 10″ x 5″ and cut into 12 breadsticks.
  4. Mix melted butter with the remaining garlic powder and parmesan cheese in a large bowl or dish and dip the breadsticks and coat well with the butter mixture.
  5. Sprinkle with more grated parmesan if you like.
  6. Bake at 450°F for 15 minutes.
  7. Remove and brush on with any remaining butter.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: