“This is great for injuries and keeping beverages cool.”
READY IN:
YIELD:
1 Large Gel Pack
UNITS:
US

Ingredients Nutrition

  • 3 cups water
  • 1 cup rubbing alcohol

Directions

  1. Mix, then seal in a freezer bag, then encase in a second bag.
  2. Place in the freezer.
  3. Note: The more alcohol you use, the softer the pack will be, making it more gentle on injuries than an ice pack.

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