Homemade Grape-Nuts Cereal
- Ready In:
- 45mins
- Ingredients:
- 8
- Yields:
-
15 lbs.
ingredients
- 5 lbs brown sugar
- 3⁄4 lb margarine, melted
- 8 lbs whole wheat flour
- 1 1⁄2 teaspoons maple flavoring
- 1 1⁄4 teaspoons salt
- 2 tablespoons vanilla
- 2 tablespoons baking soda
- 2 1⁄2 quarts buttermilk or 2 1/2 quarts sour milk
directions
- Put dry ingredients in a bowl, except soda which should be added to milk just before adding milk to dry ingredients.
- Last add oleo and flavorings; mix well.
- Dough should be fairly thick.
- If too thick, add milk, if too thin, add flour.
- Put in pans and spread even.
- Bake in 350°F oven till baked.
- Take out and let cool.
- Rub over wire netting, or over grater.
- Dry in oven till crisp.
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RECIPE SUBMITTED BY
Dancer
Guelph, 0