Homemade Grenadine
"From Gourmet Magazine...how easy and delicious is this?"
photo by ddav0962
- Ready In:
- 15mins
- Ingredients:
- 3
- Yields:
-
1/2 cup
ingredients
- 1⁄2 cup pomegranate juice
- 1⁄2 cup sugar
- 1 teaspoon lemon juice
directions
- Bring pomegranate juice and sugar to a boil over moderate heat, stirring until sugar is dissolved.
- Simmer until reduced to about 1/2 cup, about 10 minutes.
- Remove from heat and stir in lemon juice.
- Cool to room temperature.
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Reviews
-
This recipe worked out great. I only simmered for 8 minutes and it was quite thick so I took it off the stove and added the lemon. Final flavor is right on! I made it for Bargain Basement to use in recipe #255446 and it worked out perfectly. Great recipe, thanks for sharing!
RECIPE SUBMITTED BY
JoJoStar
Fairfield, New Jersey
