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Homemade Italian Dressing

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“Excellant dressing on any salad”
READY IN:
15mins
YIELD:
1 3/4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients except oil in a blender or food processor fitted with a steel blade.
  2. Continue processing as you slowly pour in the oil.
  3. Process until smooth.
  4. Continue processing for 30 seconds or until the dressing is fully combined and thickened.
  5. Keep in a covered container in the refrigerator until needed.
  6. Remove from refrigerator 1/2 hour before serving and re-blend if necessary.

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