Community Pick
Homemade Italian Salad Dressing
photo by Marg (CaymanDesigns)
- Ready In:
- 10mins
- Ingredients:
- 8
- Yields:
-
1 1/3 Cups
- Serves:
- 4
ingredients
- 1 cup salad oil
- 1⁄3 cup wine vinegar
- 1 teaspoon salt
- 1 teaspoon sugar
- 1⁄4 teaspoon dried oregano leaves, crushed
- 1⁄4 teaspoon dry mustard
- 1⁄4 teaspoon paprika
- 1 garlic clove, minced
directions
- Combine all ingredients in a jar with a lid; cover and shake to mix thoroughly.
- Let stand at least 2 hours to blend seasonings.
- Shake well before using.
- Wonderful on Italian lettuce salad.
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Reviews
-
This is the best homemade Italian dressing I have tried to date, mainly becuase the ingredients do not "separate" as quickly as other recipes. I omitted the salt (doctor told me I have to cut back on sodium) and I added 2 tsp. of very finely minced fresh red peppers. My first use for this dressing was to use it to make Marianne's Marinated Vegetables (recipe ID# 21606)
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Tweaks
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I needed an Italian dressing for our subs one night and decided to try this one. I'm so glad I did!! We loved it! Since it was a spur-of-the-moment thing I had to used what I had on hand. I used red wine vinegar, half olive oil & half canola oil and garlic powder instead of the garlic clove. It turned out well and really complimented the ham, salami, pepperoni, provolone cheese, tomatoes and lettuce I used on the subs. Thanks so much for such a lovely recipe!
RECIPE SUBMITTED BY
Darlene Summers
Carterville, Illinos
I would like to let you all know that I am no longer able to review your recipes that I have tried. since they changed the site around webtv does not supprt zaars new site.I have a webtv not a computer and webtv does not support the new recipezaar site.
so I will no longer be able to review your great recipes,nor will I be able to put my own recipes on here.Please don't think I wouldn't like to review your recipes,it was one of the nice parts of zaar that I did enjoy doing. So please forgive!!!
I am Married to the same guy for 40 years,I Have 2 beautiful Daughters, who have given me 6
grand and glorious grandchildren.
I love to cook,in fact you could call it my favorite hobby
My pet peeve is telemarketers,Every time I get busy with my recipe hobby one of them will call and knock me off the web,and of coarse I waste precious time getting back on.I am disabled,so I no longer work,and have plenty of time to pursue my hobby.
My best dish I make is Lasagna but thats just because I love lasagna.I am also asked to bring No-Bake cookies at all of our potlucks, and linger-longers at church.Meat loaf is another often requested dish I am asked to bring...... NOT MY meatloaf but .... My husbands.
He is as good a cook as I am,He can cook anything I can cook, and I can cook anything he can cook,but some things I make better,and some He makes better...So we do a lot of compromising at our house.