Homemade Kahlua
"While growing up, my mom would make this tasteful Kahlua for Kahlua N' Cream or White Russian."
- Ready In:
- 672hrs 15mins
- Ingredients:
- 5
- Serves:
-
10-16
ingredients
- 4 cups water
- 4 cups sugar
- 2 ounces instant coffee
- 750 ml vodka
- 1 whole vanilla bean
directions
- Boil water, add coffee and blend till dissolved.
- Add sugar and stir till dissolved.
- Add vodka and remove from heat.
- Cut vanilla bean in fourths and place in a gallon glass jug.
- Add coffee mixture and store for 4 weeks, tightly covered.
- After 4 weeks, pour Kahlua from jug into bottles.
- Store tightly covered.
- Serve as desired.
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RECIPE SUBMITTED BY
Darla Mays
Tacoma, WA
<p>I'm married, 1 kid & expecting another one on the way..LOVE to cook! I enjoy many other things outdoors. <br /></p>
