“Homemade lemonade concentrate with Stevia.”
READY IN:
20mins
YIELD:
1 7/8 L
UNITS:
US

Ingredients Nutrition

Directions

  1. In saucepan, bring stevia and water to a boil.
  2. Cook just until stevia dissolves.
  3. Remove from heat and cool.
  4. Stir in lemon juice.
  5. Store in refrigerator in covered container until ready to use.
  6. To make lemonade by the pitcher: Combine full recipe with 5 cups of cold water.
  7. Add ice and stir.
  8. Garnish with lemon slices and fresh.

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