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Homemade Macaroni and Cheese

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“This is an easy and yummy Mac and Cheese”
READY IN:
40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook macaroni according to package directions and drain.
  2. Layer 1/2 the macaroni, 1/2 the butter and 1/2 the cheese into a round casserole dish.
  3. Repeat with another layer.
  4. In a small bowl, beat egg, add milk, salt and pepper.
  5. Pour egg mixture over macaroni/cheese adding more milk if desired.
  6. Sprinkle with bread crumbs.
  7. Bake uncovered in a 350 degree oven for about 30 minutes or until the top is golden brown.

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