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Homemade Minestrone Soup

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“A favorite soup at our house! DH is so happy every time I make this, and that is saying alot, because he is not a "soup man"! This is easy, and healthy! Besides that, it smells soooo good, your neighbors might just drop in to see what's cooking!!”
READY IN:
3hrs 30mins
YIELD:
3 quarts
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large sucepan, brown the meat in oil.
  2. Add water, bouillon, salt and pepper.
  3. Cover and bring to boil.
  4. Reduce hear and allow to simmer for 2 1/2 to 3 hours.
  5. Add next 7 ingredients.
  6. Stir well and heat.
  7. Add garlic powder.
  8. Cover pan and simmer 20 - 25 minutes.
  9. Stir in zucchini, cabbage and macaroni.
  10. Cook for 15 minutes or until macaroni is tender.
  11. Sprinkle with Parmesan cheese.
  12. Serve piping hot.

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