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“We have been making our own pancakes as we get the processed foods out of our kitchen and try to eat healthy. My kids love these. The recipe is doubled, I freeze extras and then put them in the toaster later in the week.”
READY IN:
13mins
YIELD:
20 Pancakes
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredientsin large bowl. spoon onto hot pan. Flip once and serve hot.

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