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Homemade Protein Rich Cocoa

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“This came from Thinner Times. I have not tried this, just posting for safe keeping.”
READY IN:
15mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 13 cup powdered milk
  • 3 teaspoons baking cocoa
  • 2 12-3 teaspoons Splenda sugar substitute (2 packets)
  • 1 scoop unflavored protein powder
  • 1 tablespoon sugar free vanilla davinci syrup (recommended for Vanilla Cocoa) (optional)

Directions

  1. If you want a nice thick, rich, creamy co-co -- play with the amt. of dry milk powder. I 'guesstimate' with it to get a consistancy I like.
  2. I also mix 1/3 of the water in while warm (not hot) to blend it completely -- then add the really HOT stuff last!

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