Homemade Spaghetti-Os

"This is a recipe I modified to suit our needs."
 
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Ready In:
25mins
Ingredients:
7
Serves:
3-4
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ingredients

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directions

  • Combine sauce, water and garlic in a pot. Bring to a boil.
  • Add pasta and cook 20 minutes stirring frequently.
  • Add cheese and stir until melted.
  • Add butter, milk and salt to taste if desired.

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Reviews

  1. This has potential, wasn't quite there. I left the pot uncovered as you didn't specify. The sauce evaporated enough for me to have to add more tomato sauce and water. I then covered the pot and it worked much better. I would recommend to cover while cooking. It definitely needed at least a cup of cheese. I ended up putting more in as well as milk. The taste was reminiscent of Spaghetti-Os, but that is all.
     
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RECIPE SUBMITTED BY

My passions are photography and cooking (a good combination to have a 'zaar!) I try to photograph every recipe I review. My family sometimes wishes we could just sit down to eat at night without first having to take pictures of what we are eating! I've been cooking for a long time and recently started baking from scratch. I have been a member at 'zaar for quite a few years and my tried-and-tried recipes come mainly from my favorite chefs here. I am dabbling in OAMC and pantry cooking and do a lot of baking due to my boys' food allergies. We follow the Feingold Program, an alternative to ADHD medications. Feingold eliminates food additives such as artificial flavors and colorings, synthetic sweeteners such as Equal and the petroleum-based preservatives such as BHT, BHA and TBHQ (ewww!!) You can find more information on the Feingold program by visiting the website at http://www.feingold.org. I have become a much better cook since starting the program two years ago and have become somewhat of a food snob because of it. I am a mom first and for-most. I also work with families who lose a child at or before birth. *I was formally mississippimorning.*
 
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