Homemade Thai Seasoning Blend (Thai Spice Mix)

“An original recipe from Tabitha Alterman. She says, "This spice blend can be used to impart Thai flavor to meat and seafood, or veggies or grains. You can, also, use it as a dry rub. To make an easy Thai marinade, toss a generous scoop of this seasoning mixture into creamy coconut milk."”
READY IN:
5mins
YIELD:
1/4 cup approx
UNITS:
US

Ingredients Nutrition

Directions

  1. Process all ingredients in a food processor or bash together with a pestal and mortar. Seal in an airtight container.
  2. (Tabitha's Tip: The little spice jars with rubber gasket seals keep herbs fresh longer than jars with screw-on tops.).

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: