Homemade Tomato Sauce
"This is not a finished sauce and therefore should not be used as your final spaghetti sauce. It is only a BASIC tomato sauce used in recipes."
- Ready In:
- 40mins
- Ingredients:
- 5
- Yields:
-
5 3/4 cups
ingredients
- 4 tablespoons olive oil
- 4 whole garlic cloves
- 3⁄4 cup finely chopped onion
- 2 (28 ounce) cans tomatoes (Italian peeled)
- 10 fresh basil leaves
directions
- Put oil in pot and saute garlic and onions for about 5 minutes. Reduce heat and simmer until onions are soft.
- Puree the tomatoes in a blender. Add the tomato puree to the onions. Boil 5 minutes. Reduce heat, add basil, and simmer 25 minutes.
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RECIPE SUBMITTED BY
Chef Kiddle
Swansboro, 0
I work as a psychic medium and own a ghost-hunting business, am married, have a daughter in law enforcement, love to sew, cook, clean, do gardening, talk, organize, help people, and go ghost-crossing!!! I specialize in Italian food since that's what I first learned to cook. I'm fascinated with Italy and love anything Italian. My favorite color is pink and turquoise and I collect vintage Barbies and Liddle Kiddle dolls from the 1960's.
