STREAMING NOW: The Delicious Miss Dahl

Homemade Vanilla Coffee Creamer

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I ran out of coffee creamer when I had a late night of baking cookies... You just need coffee when you are making lots and lots of cookies .... I searched and didn't want to add the extra calories of sweetened condensed milk or lots of sugar, after all I'm making and eating cookies. This is sweet and I think that other extracts could easily be added for a different taste. This is good enough for me to stop buying the overpriced stuff in the refrigerated section of the grocery store.”
READY IN:
7mins
SERVES:
4-6
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small saucepan add your milk and Splenda.
  2. Stir and watch until the Splenda is melted.
  3. Add vanilla.
  4. Enjoy.
  5. I let it go to room temperature and stored it in the old creamer bottles!

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: