“Haven't tried this yet. I found this recipe on the "Path to Freedom" website.”
READY IN:
30mins
YIELD:
8 cups
UNITS:
US

Ingredients Nutrition

  • 12 gallon whole milk
  • 12 cup yogurt starter (or regular plain yogurt)

Directions

  1. Bring milk just to a boil and set aside to cool (just enough not to burn a finger!).
  2. Pour warm milk in glass bowl and add starter.
  3. Mix well and cover completely with towels for 3-4 hours.
  4. Refrigerate 8 hours before serving.

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