“Delicious and simple...what more could you ask for?”
READY IN:
3hrs 5mins
SERVES:
8
YIELD:
1 Brisket
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 325 degrees. In 13x9-in baking or roasting pan, add soup mix blended with water, ketchup, garlic powder, and pepper.
  2. Add brisket; turn to coat.
  3. Loosely cover with aluminum foil and bake 3 hours or until brisket is tender. If desired, thicken gravy.

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