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“For a thicker creamier smoothie, simply add icecream before blending!”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Place a tall glass in the fridge to chill. Whizz the milk, ice cream (if using), honey and pecans in a blender, remove the glass from the refrigerator, drizzle honey around the inside of the glass and pour in the smoothie mixture. Top with a dusting of cinnamon and a few pieces of chopped pecan nuts. Drink with a straw.

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