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“Taste good with a dish of ice cream after dinner.”
READY IN:
15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a skillet combine 1/2 cup water, sugar, honey,nutmeg and butter.
  2. Bring to a boil.
  3. Add apples and simmer uncovered for 5 minutes.
  4. Carefully turn slices and cook just until apples are tender, about 5 to 7 minutes.
  5. Drain.
  6. Serve apples warm or at room temperature as a side dish.

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