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Honey Apricot Dipping Sauce

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“This is from, From Honey Bees To Brain Freeze: A Kid's Guide To Cooking With Honey.”
READY IN:
17mins
SERVES:
4-5
UNITS:
US

Ingredients Nutrition

Directions

  1. To make dipping sauce, in a small saucepan over medium-high heat, bring honey and rice vinegar to a boil.
  2. Add apricots and return to a boil. Simmer 2-3 minutes.
  3. Remove from heat; cool slightly, then puree to desired consistency in a blender or food processor.
  4. Season with salt and pepper; set aside.

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