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“The Complete Idiot’s Guide to Glycemic Index Snacks”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 450.
  2. Wash squash and cut in half. Remove and discard seeds. Place squash on a foil lined pan.
  3. In a medium bowl, stir together remaining ingredients. Brush squash with butter mixture.
  4. Bake 30-35 minutes.

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