STREAMING NOW: Jamie's Super Food

Honey Baked Beans and Potato Skillet

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Great to bring along to barbecue get-togethers. Something different than the standard macaroni or potato salads. Great to serve with the grilled chicken.”
READY IN:
40mins
SERVES:
8
YIELD:
1 recipe
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat 2 tablespoons of olive oil in large nonstick skillet over medium to high heat; add potatoes. Add salt and pepper to taste. Fry potatoes for 10 to 12 minutes, stirring frequently. Transfer to bowl.
  2. Add remaining 1 tablespoon of olive oil to skillet; add bell pepper, onion and corn. Saute mixture over medium heat for about 6 minutes. Add taco seasoning, baked beans and potatoes; stir to combine.
  3. Continue to cook for another 3 to 5 minutes until heated through. Sprinkle with shredded cheese right before serving. If desired, garnish with chopped cilantro.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: