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Honey Bran Muffins

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“A friend made me some muffins one day and brought them over while they were still warm. They were so tasty I asked for the recipe. enjoy!”
READY IN:
35mins
YIELD:
12 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375°F.
  2. Soak bran in buttermilk while preparing the rest.
  3. Cream butter and brown sugar, beat in honey and egg.
  4. Add bran and buttermilk.
  5. Stir together flour, baking powder, baking soda and salt.
  6. Add dry ingredients to wet and stir just until moistened.
  7. Bake 15-20 minutes.

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