Honey Butter Shanachie
- Ready In:
- 25mins
- Ingredients:
- 2
- Serves:
-
24
ingredients
directions
- Warm the butter -- don't need to melt it.
- Add the honey to the butter.
- Form into a block and chill to reform the shape.
- Alternately, you can form a log, chill into molds, cut pats, etc.
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Reviews
-
Made this over the weekend for a group of friends, forming it into a log so that slicing off a pat of butter would be easy! ABSOLUTELY EASY! ABSOLUTELY TASTY! And absolutely thanks for sharing this keeper recipe! [Tagged, made & reviewed for one of my Vegetarian partners in the Vegetarian/Vegan Recipe Swap 7]
RECIPE SUBMITTED BY
Gandalf The White
Indianapolis, Indiana