Honey Citrus Iced Tea
- Ready In:
- 6hrs 10mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 4 individual tea bags
- 2 cups water
- 3 medium navel oranges
- 2 medium lemons
- 2 cups orange juice
- 1⁄4 cup lemon juice
- 3 tablespoons honey
- 1 liter ginger ale, chilled
directions
- Boil 2 cups of water in kettle; add tea bags, cover and steep for 3 minutes, then discard tea bags.
- Pour tea into a pitcher.
- Add 2 oranges and 1 lemon; all 3 peeled and sectioned and stir in orange juice, lemon juice and honey.
- Cover and refrigerate for at least 6 hours or overnight.
- Peel and section the remaining orange and lemon and freeze them during refrigeration of tea mix.
- Strain and discard fruit from tea.
- Stir in ginger ale.
- Add frozen fruit slices and serve.
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Reviews
RECIPE SUBMITTED BY
TheDancingCook
Whitehall, Pennsylvania
Welcome! I joined this website in 2001, as a new wife and Mom of a 1 y/o and I was 28 yrs old and did not know about cooking. I found this website cause I searched the web and wanted to find a good recipe for carrots! I found that recipe and so much more here over the years. I learned so much from this website and opened up my eyes to other recipes. I now am 46 y/o. I am now divorced and my then 1 y/o son is now a Marine. I have a wonderful man in my life that loves and appreciates my cooking and I thank this site for all of its help. I still come here for recipes. I hope you like my recipes and your family enjoys them also....there is many here and I love to pass them on.