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Honey Crisps

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“This a baked version of sopapillas.”
READY IN:
30mins
YIELD:
36 crisps
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees.
  2. Cut each tortilla into 6 pie-shaped wedges. Place on an ungreased baking sheet. Bake 8 to 10 minutes, until crisp. Remove tortillas from baking sheet and place on a sheet of wax paper or a serving tray.
  3. While crisps are baking, combine confectioners sugar and cinnamon in a small bowl or custard cup. Mix well.
  4. Drizzle 1/4 teaspoon of honey over each hot crisp. Sprinkle with sugar mixture.
  5. Serve warm.

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