STREAMING NOW: Jamie's Super Food

Honey Dijon Cabbage and Pasta Salad

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is very good! I used Kraft Signature Collection Honey Dijon Dressing for this. You can really use any pasta you desire for this. If you prefer a sweeter dressing add in some white or brown sugar to taste.”
READY IN:
2hrs
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 1 12 cups red cabbage, finely shredded
  • 1 cup carrot, peeled and finely shredded (squeeze out any moisture with hands)
  • 1 small red onion, thinly sliced (or use green onions)
  • 3 cups cooked vermicelli (cooked only until firm-tender, or use similar thin noodles)
  • 1 cup prepared honey Dijon salad dressing (use Kraft brand)
  • 2 12 tablespoons soy sauce
  • black pepper
  • salt (optional)
  • peanuts or toasted sesame seeds

Directions

  1. In a small bowl wisk together dressing, soy sauce and black peper.
  2. Place the shredded cabbage, carrots and sliced onions in a large bowl; toss to combine.
  3. Add in the cooked pasta; toss again.
  4. Pour the dressing over and mix well and season with more black pepper and salt if desired.
  5. Cover and chill for about 2 hours before serving.
  6. Before serving top with peanuts or sesame seeds if desired.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: