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Honey Dijon Mustard Dressing

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“Good on salad or for dipping chicken strips! The recipe came from the 'net somewhere. Original instructions called for whisking together ingredients.”
READY IN:
15mins
SERVES:
6-8
YIELD:
1 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat vinegar and honey, stirring until honey dissolves.
  2. Cool.
  3. Combine with remaining ingredients in shaker jar.
  4. Shake until completely mixed.
  5. Refrigerate.

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