Honey Dip
- Ready In:
- 5mins
- Ingredients:
- 4
- Yields:
-
1 1/2 cups
- Serves:
- 4-6
ingredients
- 1 cup honey
- 1⁄2 cup peanut butter
- 1⁄2 teaspoon ground cinnamon
- 1⁄2 cup cream cheese, at room temperature (optional)
directions
- In a medium bowl, mix together the honey, peanut butter, cinnamon and cream cheese until well blended.
- Cover and refrigerate for 24 hours.
- Serve on toast, or as a dip for fruit.
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