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“From the National Honey Board”
READY IN:
4hrs
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir together 1/2 cup soy sauce, onion, garlic, oil and ginger root.
  2. Place chicken in plastic bag and place in a bowl. Pour soy sauce over chicken and close bag.
  3. Chill for 3 hours, turning chicken occasionally to distribute marinade.
  4. Drain. Preheat oven to 375°F.
  5. Place chicken breast side up on rack in shallow roasting pan. Roast in 375°F oven for 1-1/2 hours or until done.
  6. Mix 1/4 cup honey with 2 tablespoons soy sauce. Baste chicken with honey-soy mixture during last 15 minutes roasting time.

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